2 x 8oz AAA Angus top sirloin baseball steaks aged 30+ days for maximum tenderness and great flavor.
Although the grade of beef is important, the true quality of a tasteful steak lies in the days aged. Like all the best steakhouses, our steaks are aged 30+ days to perfection.
Aged Beef: Aging is a process where beef is hung in a controlled temperature cooler draining excess blood & water weight and allowing the muscles to relax, the longer beef hangs the more tender it becomes.
